Roasting Meat Times for HanDBase - Timetable for roasting meats at 325 degrees F (165 degrees C). Developed in standard and metric measurements.
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Requirements:HanDBase v.2.7x or greater
Supported operating systems:
Palm OS 3.x, Palm OS 4.x, Palm OS 5.x, Pocket PC 2002, RIM BlackBerry OS 4.2, RIM BlackBerry OS 4.3, RIM BlackBerry OS 4.5, RIM BlackBerry OS 4.6, RIM BlackBerry OS 4.7, RIM BlackBerry OS 5.0, RIM BlackBerry OS 6.0, S60 1st Edition, S60 2nd Edition, S60 3rd Edition, S60 3rd Edition FP1, S60 3rd Edition FP2, S60 5th Edition, Windows Mobile 2003, Windows Mobile 2003 Smartphone, Windows Mobile 5.0, Windows Mobile 5.0 Smartphone, Windows Mobile 6 Classic, Windows Mobile 6 Professional, Windows Mobile 6 Standard, Windows Mobile 6.1 Classic, Windows Mobile 6.1 Professional, Windows Mobile 6.1 Standard, Windows Mobile 6.5 Professional, Windows Mobile 6.5 Standard
Other Software by developer «Carol S. Casey»:
RestaurantGuide for HanDBase RestaurantGuide for HanDBase - A restaurant guide that can be individualized for each person. This would be ideal for traveler's, when in the states or international travel.
I have established views for the New England states and Canada, but these can be easily tailored for other states and countries. I am transferring all of my SmartList DB into Handbase
WT for BMI 19-26 for HanDBase Use this chart to determine Desired Body Weight Range based on the desired BMI range of 19 to 26
Review Dates for HanDBase Review Dates for HanDBase - This is an applet to calculate the review datss for the PPS for Medicare reimbursement in long term or skilled nursing facilities. Review date increments are 5 days, 14 days, 30 days, 60 days, and 90 days from the beginning of Medicare coverage or admission to the healthcare facility. This applet contains data FOR EXAMPLE only
WW Points Calculator for HanDBase WW Points Calculator for HanDBase - Calculate the points of any food with this handy Weight Watcher Points Calculator. Functions just like the slide rule given at the Weight Watchers Meetings. Must enter the calories, grams of protein, and any grams of fiber to get the number of points per serving
FruitandVegs for HanDBase This is a combination applet of the characteristics of fresh fruits and fresh vegetables
EvalCholHDL for HanDBase Based on American Heart Association and National Cholesterol Education Program this applet interprets Chol to HDL values
Clinical Sx of Fluid Status for HanDBase Clinical Sx of Fluid Status for HanDBase - The clinical symptoms of hydration status based on 22 different parameters, interpreting these parameters either as deficit fluids or excess fluids