Meat and Poultry Reference Freezer Storage for HanDBase
Version: 1.0
Platforms: Symbian OS, Pocket PC, Palm, Series 60, BlackBerry, Smartphone
Categories: Databases
Upload date: 23 Oct 11
Developer: Carol S. Casey
License: Freeware
Downloads: 76 File Size: 41 Kb
Meat and Poultry Reference Freezer Storage for HanDBase - Shows the time limit for safe storage of meat and poultry in the refrigerator and freezer. Times based on Food and Drug Adminstration Food Code.
Can be used in any home, restaurant, or health care facility. The most important measure in ensuring safety of refrigerated foods is keeping track of perishable foods and knowing when to discard them. All food should be dated when they are pinto into the refrigerator or freezer, perishable foods should be discarded on a routine basis, and refrigerators and freezers should be cleaned on a regular basis.
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Requirements:HanDBase v.2.7x or greater
Supported operating systems:
Palm OS 3.x, Palm OS 4.x, Palm OS 5.x, Pocket PC 2002, RIM BlackBerry OS 4.2, RIM BlackBerry OS 4.3, RIM BlackBerry OS 4.5, RIM BlackBerry OS 4.6, RIM BlackBerry OS 4.7, RIM BlackBerry OS 5.0, RIM BlackBerry OS 6.0, S60 1st Edition, S60 2nd Edition, S60 3rd Edition, S60 3rd Edition FP1, S60 3rd Edition FP2, S60 5th Edition, Windows Mobile 2003, Windows Mobile 2003 Smartphone, Windows Mobile 5.0, Windows Mobile 5.0 Smartphone, Windows Mobile 6 Classic, Windows Mobile 6 Professional, Windows Mobile 6 Standard, Windows Mobile 6.1 Classic, Windows Mobile 6.1 Professional, Windows Mobile 6.1 Standard, Windows Mobile 6.5 Professional, Windows Mobile 6.5 Standard
DirecTV Guide for HanDBase DirecTV Guide for HanDBase - Channel listings of all channels available through DirecTV Satellite TV. Can be individualized for each person by going to DirecTV.com, logging onto their site, entering your Zip Code and finding your appropriate local channels. When logging in, you may need your account number with DirecTV
Time Punch for HanDBase Time Punch for HanDBase - Track your working hours and keep a cumulative track of the time for an entire pay period. Easy to use, just enter time punch in and time punch out. Convert the worktime to appropriate decimal point, i.e. 4.15 = 4
Menu Writing Guide for HanDBase Menu Writing Guide for HanDBase - This applet addresses Menu Writing Guidelines - used throughout long term care and sub-acute care to build facility menus. The third field, not visible is a note field. In this field are food sources rich in Vitamin A and food sources rich in Vitamin C which are located next to their respective entry
Calcium Equivalents for HanDBase Illustratea the equivalents of specific dairy products and their quantity to how much milk each equals
Clinical Sx of Fluid Status for HanDBase Clinical Sx of Fluid Status for HanDBase - The clinical symptoms of hydration status based on 22 different parameters, interpreting these parameters either as deficit fluids or excess fluids
FreshFruitQualities for HanDBase FreshFruitQualities for HanDBase - Simple applet distinquishing between the signs of good qualities of fresh fruit and poor qualities of fruit. Useful to anyone, but especially those in the food service business. Can be useful by the everyday food shopper at home as well.
Source: HACCP Reference Book, "The Educational Foundation of the National Restaurant Association
